Discover the perfect way to enhance the flavour of your favourite dishes with Borniak Smoking Chips – Alder. Sourced from high-quality alder wood, these chips add a subtle, sweet aroma to any food, making them ideal for smoking salmon and other types of fish. Elevate your cooking with a delicate touch of freshness.
High-quality Alder wood chips for the smoke-house
- HACCP certificate
- Dried to 13% humidity
- Dust-free
- Available in 3 sizes, 2 Litre, 10 Litre or 50 Litre.
Borniak wood chips Borniak wood dust wood chips wood dust smoking chips. Used for smoking all types of meat and fish.
For smoking all types of meat and fish. They give a beautiful colour, from dark gold to brown. Their unique aroma penetrates deep into the food.
Do you know
The smoke generator's container is large enough to produce smoke for up to 8 hours after being filled with wood chips, without the need for refilling. What will you do in your spare time?
| Package capacity | Approximate smoking time |
|---|---|
| 2 L | 8h |
| 10 L | 40h |
| 50 L | 200h |