Scorpion Chipotle Guacamole

Scorpion Chipotle Guacamole

Equipment-

Chopping Board

Knife

Mixing bowl

Storage jar/ container

Ingredients-

3 Avocados

1tbsp Reavers Trinidad Scorpion Chipotle hot sauce

1 Tomato (deseeded and finely chopped)

1 Red onion (finely diced)

3 Lime juice (zest and juice)

Smoked garlic (grated)

¼ bunch Coriander (finely chopped)

75ml Rapeseed oil

Method-

Scoop out all the avocado flesh into a bowl and smash with a fork. Add in the grated smoked garlic, chopped tomato, red onion, coriander and the Reavers Trinidad Scorpion Chipotle hot sauce, oil, zest and lime juice and mix well. Place into a storage jar.